Browse tools, research, and resources on finfish aquaculture.

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[{"title":"A Global Monitoring, Evaluation, and Learning Framework for Regenerative and Restorative Aquaculture","description":"A framework intended to help aquaculture stakeholders understand, value, and communicate the industry's environmental benefits.","link":"https://stage.aquaculturescience.org/global-mel-framework/","target":"_self","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Feb 27, 2024","contentTypeTag":"Report","geoLocationTag":["Global"],"topicTag":["aquaculture","sustainable fisheries","fisheries","conservation work","mollusks","animals","Species","fish","water quality","water conservation","habitat restoration","habitat restoration","climate mitigation","climate change","habitat protection","seaweed","coasts","land conservation","aquaculture","ocean conservation","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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Sustainable Aquaculture Development Using a Nutrition-Sensitive Approach","description":"Using life cycle assessment and nutritional data from Indonesia, this paper identifies aquaculture systems that increase micronutrient supplies and reduce environmental impacts.","link":"https://stage.aquaculturescience.org/sustainable-aquaculture-development-nutrition-sensitive/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Jan 09, 2024","contentTypeTag":"Science","geoLocationTag":["Asia Pacific"],"topicTag":["fish","animals","Species","food and nutrition","conservation work","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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of Aquaculture Production Systems Can Reduce Environmental Impacts and Improve Nutrition Security in Bangladesh","description":"This paper examines whether current aquaculture systems in Bangladesh can be reoriented to address prevailing nutritional deficiencies while minimizing these environmental impacts. ","link":"https://stage.aquaculturescience.org/reorientation-of-aquaculture-production-systems/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Jan 09, 2024","contentTypeTag":"Science","geoLocationTag":["Asia Pacific"],"topicTag":["fish","animals","Species","food and nutrition","conservation work","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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Global and Regional View of the Opportunity for Climate-Smart Mariculture","description":"This paper assesses mariculture in coastal countries for vulnerabilities to climate change and opportunities to deliver climate mitigation outcomes.","link":"https://stage.aquaculturescience.org/global-and-regional-view-of-the-opportunity-for-climate-smart-mariculture/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Dec 27, 2023","contentTypeTag":"Science","geoLocationTag":["Global"],"topicTag":["climate adaptation","climate change","conservation work","mollusks","animals","Species","fish","climate mitigation","seaweed","coasts","land conservation","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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Model Multitemporal Approach for Satellite-Derived Bathymetry for Coastal Waters of Palau","description":"This study applies a novel multitemporal workflow for SDB estimation in Palau.","link":"https://stage.aquaculturescience.org/a-novel-multitemporal-approach-for-satellite-derived-bathymetry/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Dec 27, 2023","contentTypeTag":"Science","geoLocationTag":["Asia Pacific","Palau","Pacific Islands"],"topicTag":["biodiversity","conservation work","mollusks","animals","Species","fish","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Provide Food and Water Sustainability","Our Priorities"],"businesstags_ids":["tnc:business-group/our-priorities/provide-food-water-sustainability","tnc:business-group/our-priorities"],"pageImage":{"small":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg","default":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg","medium2x":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg","large":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg","small2x":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg","medium":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg","large2x":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/tnc_55272601.jpg"}},{"title":"Climate-Friendly Seafood: The Potential for Emissions Reduction and Carbon Capture in Marine Aquaculture","description":"This paper examines the major carbon sources and sinks associated with fed finfish, macroalgae and bivalve mariculture. ","link":"https://stage.aquaculturescience.org/climate-friendly-seafood-potential-for-emissions-reduction/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Dec 27, 2023","contentTypeTag":"Science","geoLocationTag":["Global"],"topicTag":["climate adaptation","climate change","conservation work","mollusks","animals","Species","fish","shellfish","climate mitigation","seaweed","coasts","land conservation","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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Ecosystem Services of Marine Aquaculture: Valuing Benefits to People and Nature","description":"This paper describes how marine aquaculture could be influential in supporting ecosystem services.","link":"https://stage.aquaculturescience.org/ecosystem-services-of-marine-aquaculture/","target":"_self","hideArticleDate":"true","desktopImageCrop":"left-top","mobileImageCrop":"left-top","articleDate":"Dec 21, 2023","contentTypeTag":"Science","geoLocationTag":["Global"],"topicTag":["habitat restoration","conservation work","mollusks","animals","Species","water quality","water conservation","fish","climate mitigation","climate change","biodiversity","seaweed","coasts","land conservation","reports","resource-types"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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Development of Sustainable Aquaculture in Coastal Communities","description":"Case Studies and Enabling Conditions for Success","link":"https://stage.aquaculturescience.org/development-of-sustainable-aquaculture-case-studies/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","articleDate":"Oct 27, 2023","contentTypeTag":"Report","geoLocationTag":["Latin America","Canada","Africa","United States","Asia Pacific"],"topicTag":["habitat restoration","conservation work","mollusks","animals","Species","climate change","fish","shellfish","biodiversity","Ocean pollution","ocean conservation","seaweed","coasts","land conservation","reports","resource-types","food and nutrition"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science 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Management in the Republic of Palau","description":"This Guidance Manual was developed from a multi-year stakeholder-driven process and is intended to support aquaculture farmers and the National and State governments of Palau. ","link":"https://stage.aquaculturescience.org/palau-guidance-manual/","target":"_self","hideArticleDate":"true","desktopImageCrop":"center-middle","mobileImageCrop":"center-middle","pageImageAlt":"A large rock juts out of the ocean.","articleDate":"Jan 10, 2023","contentTypeTag":"Report","geoLocationTag":["Asia Pacific","Palau","Pacific Islands"],"topicTag":["mollusks","animals","Species","climate change","conservation work","water quality","water conservation","fish","biodiversity","aquaculture","ocean conservation","reports","resource-types","food and nutrition"],"placesWeProtectTag":[],"businesstags":["Aquaculture Science Lab"],"businesstags_ids":["tnc:business-group/aquaculture-science-lab"],"pageImage":{"small":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG","default":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG","medium2x":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG","large":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG","small2x":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG","medium":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG","large2x":"https://natureconservancystage-h.assetsadobe.com/is/image/content/dam/tnc/nature/en/photos/aquaculture/WOPA050719_D103.JPG"}}]

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